Katyayani Calcium 10% Edta Fertilizers

Description

  • Katyayani Calcium EDTA contains 10% Chelated Calcium in EDTA. Its unique EDTA formulation makes it easily accessible to plants. It provides plants with calcium nutrients quickly and easily thus making it one of its kind.
  • Katyayani Calcium EDTA is found to be effective in reducing frequency browning and shoot necrosis on crops, it hold cell wall together, Improve Metabolic activity (Enzyme Activator), Improve Plant Resistance,
  • Many soils are deficient in their Calcium and Calcium being an essential element for crops growth thus resulting in soils suffering heavily which cause low yields. Foliar sprays of Chelated Calcium 10% helps the farmers to overcome this problem easily.
  • Katyayani Calcium EDTA can be applied on any plant or crop suffering from calcium deficiency, some of the prominent symptoms of calcium deficiency are Regional tissue necrosis and reduced plant development, Premature shedding of blossoms and buds, tip burn,Young leaves with necrotic leaf edges or curling leaves, Terminal buds and root tips will eventually die.

    Benefits of Calcium EDTA 10%

      • Prevents and corrects calcium deficiencies in plants. Calcium is essential for plant cell wall development, nutrient uptake, and stress tolerance.

      • Improves soil structure and nutrient availability. Calcium helps to flocculate clay particles, improving soil aeration and water drainage. It also helps to make other nutrients, such as phosphorus and iron, more available to plants.

    • Reduces the risk of blossom-end rot in tomatoes and peppers. Blossom-end rot is a physiological disorder caused by a lack of calcium in the fruit.

  • DOSE : 0.5 to 1 gm of Katyayani Calcium 10% EDTA with one litre of water and 100 gms of Katyayani Calcium 10% EDTA for 1 Acre area coverage.

Symptoms of deficiency include:

  • Regional tissue necrosis and reduced plant development.
  • Premature shedding of blossoms and buds, tip burn etc.
  • Young leaves with necrotic leaf edges or curling leaves.
  • Terminal buds and root tips will eventually die.
  • Because calcium accumulates to high concentrations in older leaves, new growth and fast expanding tissues of the plant are usually the first to be affected. Mature leaves are rarely, if ever, harmed.
  • Plants with calcium shortages have shorter stems, fewer nodes, and less leaf area.

These deficiency symptoms can be controlled by “Katyayani Calcium EDTA 10%”

  • Calcium EDTA is found to be effective to reduce frequency of explant browning and shoot necrosis on all raspberry cultivars.
  • Calcium is in the form of calcium pectate and it is responsible for holding together the cell walls of plants.
  • It is also used in activating certain enzymes and to send signals that coordinate certain cellular activities.
  • Calcium contributes to soil fertility by helping maintain a flocculated clay and therefore with good aeration.
  • Ca in plants leads to a breakdown of cell walls and membranes, susceptibility to a variety of diseases and post-harvest problems particularly in fresh produce such as apples.
  • Plants need calcium for cell wall development and growth.
  • Calcium is an essential element needed for growth and development of plants under both non-stressed and stress conditions.
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Rs. 800.00Rs. 502.00

  • Prices are Inclusive of Taxes. Shipping charges will applicable as per the Order Size.
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Description

  • Katyayani Calcium EDTA contains 10% Chelated Calcium in EDTA. Its unique EDTA formulation makes it easily accessible to plants. It provides plants with calcium nutrients quickly and easily thus making it one of its kind.
  • Katyayani Calcium EDTA is found to be effective in reducing frequency browning and shoot necrosis on crops, it hold cell wall together, Improve Metabolic activity (Enzyme Activator), Improve Plant Resistance,
  • Many soils are deficient in their Calcium and Calcium being an essential element for crops growth thus resulting in soils suffering heavily which cause low yields. Foliar sprays of Chelated Calcium 10% helps the farmers to overcome this problem easily.
  • Katyayani Calcium EDTA can be applied on any plant or crop suffering from calcium deficiency, some of the prominent symptoms of calcium deficiency are Regional tissue necrosis and reduced plant development, Premature shedding of blossoms and buds, tip burn,Young leaves with necrotic leaf edges or curling leaves, Terminal buds and root tips will eventually die.

    Benefits of Calcium EDTA 10%

      • Prevents and corrects calcium deficiencies in plants. Calcium is essential for plant cell wall development, nutrient uptake, and stress tolerance.

      • Improves soil structure and nutrient availability. Calcium helps to flocculate clay particles, improving soil aeration and water drainage. It also helps to make other nutrients, such as phosphorus and iron, more available to plants.

    • Reduces the risk of blossom-end rot in tomatoes and peppers. Blossom-end rot is a physiological disorder caused by a lack of calcium in the fruit.

  • DOSE : 0.5 to 1 gm of Katyayani Calcium 10% EDTA with one litre of water and 100 gms of Katyayani Calcium 10% EDTA for 1 Acre area coverage.

Symptoms of deficiency include:

  • Regional tissue necrosis and reduced plant development.
  • Premature shedding of blossoms and buds, tip burn etc.
  • Young leaves with necrotic leaf edges or curling leaves.
  • Terminal buds and root tips will eventually die.
  • Because calcium accumulates to high concentrations in older leaves, new growth and fast expanding tissues of the plant are usually the first to be affected. Mature leaves are rarely, if ever, harmed.
  • Plants with calcium shortages have shorter stems, fewer nodes, and less leaf area.

These deficiency symptoms can be controlled by “Katyayani Calcium EDTA 10%”

  • Calcium EDTA is found to be effective to reduce frequency of explant browning and shoot necrosis on all raspberry cultivars.
  • Calcium is in the form of calcium pectate and it is responsible for holding together the cell walls of plants.
  • It is also used in activating certain enzymes and to send signals that coordinate certain cellular activities.
  • Calcium contributes to soil fertility by helping maintain a flocculated clay and therefore with good aeration.
  • Ca in plants leads to a breakdown of cell walls and membranes, susceptibility to a variety of diseases and post-harvest problems particularly in fresh produce such as apples.
  • Plants need calcium for cell wall development and growth.
  • Calcium is an essential element needed for growth and development of plants under both non-stressed and stress conditions.

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