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Katyayani Fe EDDHA (Iron Chelate) Micronutrient is a highly effective iron fertilizer formulated to quickly correct iron deficiency in crops. The EDDHA chelation technology keeps iron available to plants even in alkaline and high-pH soils, where normal iron fertilizers become unavailable. It helps restore green leaf color, improves chlorophyll production, enhances photosynthesis, and promotes healthy plant growth. Regular application supports better flowering, fruit development, crop quality, and overall yield.

• Corrects iron deficiency and leaf yellowing (chlorosis)
• Restores healthy green foliage and vigorous plant growth
• Enhances chlorophyll formation and photosynthesis
• Improves nutrient uptake and plant metabolism
• Effective in alkaline, calcareous, and high-pH soils
• Promotes better flowering, fruit setting, and crop development
• Improves crop quality, productivity, and market value
• Supports overall plant health and stress tolerance

Composition

• Iron (Fe) as EDDHA Chelate – 6%

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Dosage:

• 0.5–1 g per liter of water (Foliar Spray)
• 250–500 g per acre (Soil Application/Drip Irrigation)

Application Method:

• Dissolve the required quantity in clean water
• Spray uniformly on both sides of leaves
• Ensure proper coverage of affected plants
• Can also be applied through drip irrigation or near the root zone

Targeted Deficiencies:

Iron Deficiency (Chlorosis) → Restores healthy green leaf color
Yellowing of Young Leaves → Improves chlorophyll production
Poor Plant Growth → Promotes vigorous growth and development
Low Photosynthesis → Enhances energy production and nutrient utilization

Timing:

• Apply at the first sign of iron deficiency symptoms
• Spray during early morning or evening hours
• Avoid application during high sunlight and hot weather

Frequency:

• Repeat every 10–15 days if deficiency symptoms continue
• 2–3 applications during the crop cycle may be required

💡 Best Results Tip:
Use clean water and apply at the recommended dosage. For best results, apply during vegetative growth and early flowering stages to maintain healthy green foliage and optimum crop growth.

• Grapes
• Pomegranate
• Mango
• Citrus (Orange, Lemon, Sweet Lime)
• Banana
• Tomato
• Chilli
• Onion
• Potato
• Cotton
• Sugarcane
• Coconut

• Corrects iron deficiency and restores healthy green leaf color.
• Enhances chlorophyll production and improves photosynthesis.
• Promotes vigorous plant growth, flowering, and fruit development.
• Improves crop quality, yield, and overall plant heal

Seedling Stage → Supports healthy plant establishment and early growth
Vegetative Growth Stage → Promotes green foliage and vigorous development.
Flowering Stage → Enhances nutrient uptake and flowering performance.
Fruit Development Stage → Improves crop quality, growth, and yield potential.

• Use only the recommended dosage
• Wear gloves while handling the product
• Avoid contact with eyes and skin

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FAQs
1. What is Katyayani Fe EDDHA used for?
It is used to correct iron deficiency and promote healthy green growth in crops.
2. How does Katyayani Fe EDDHA work?
It provides readily available iron to plants, helping them produce chlorophyll and maintain healthy growth.
3. When and how should Katyayani Fe EDDHA be applied?
Apply during vegetative growth or whenever iron deficiency symptoms appear.

Dosage: • 0.5–1 g per liter of water (Spray) • 250–500 g per acre (Drip/Soil Application)
4. Is Katyayani Fe EDDHA safe for crops and the environment?
Yes, it is safe when used according to the recommended dosage and application guidelines.