Syngenta Anvil Fungicide

• Dosage:
  1–2 ml per liter of water
  200–400 ml per acre
  
• Application Method:
  Spray uniformly on both sides of the leaves.
  Ensure complete coverage of the infected plant parts.
  
• Targeted Diseases:
  Powdery Mildew → Prevents white powdery growth on leaves and shoots.
  Rust → Controls rust pustules and prevents premature leaf drying.
  Leaf Spot → Reduces leaf lesions and improves plant health.
  Anthracnose → Protects fruits, stems, and leaves from fungal infection.
  
• Timing
  Spray during the early morning or late evening.
  Avoid spraying during hot afternoon hours or before rainfall.
  
• Frequency
  Repeat after 10–15 days if disease pressure continues.
  
  💡 Best Results Tip

Use clean water, maintain the recommended dosage, and spray at the initial stage of disease for the best control and long-lasting protection.

• Field Crops
  Paddy
  Wheat
  Groundnut
  Soybean
  
• Vegetable Crops
  Chilli
  Tomato
  Brinjal
  Okra
  Cucurbits
  
• Fruit Crops
  Mango
  Grapes
  Banana
  Pomegranate
  
• Plantation Crops
  Tea
  Coffee

• Controls major fungal diseases and prevents their spread.
• Provides systemic protection with preventive and curative action.
• Keeps foliage healthy, improving photosynthesis and crop vigor
• Enhances flowering, fruit quality, and overall yield
• Suitable for a wide range of field, fruit, vegetable, and plantation crops.

• Vegetative Stage – For early disease prevention.
• Flowering Stage – Protects flowers from fungal infection.
• Fruit Development Stage – Prevents disease on fruits and foliage.
• At First Appearance of Disease Symptoms – Ensures effective disease management

• Wear gloves, mask, and protective clothing while spraying.
• Do not eat, drink, or smoke during application
• Avoid contamination of water bodies.
• Keep away from children, livestock, and food materials.
• Wash thoroughly after handling the product..