Known You Suprit Watermelon is a hybrid variety renowned for its vigorous growth, early maturity, and abundant production. It offers a refreshing and delicious treat for your summer days.
Key Features
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Oblong-shaped fruits: Weighing a substantial 9-12 kg, the Suprit watermelon boasts a classic oblong shape, perfect for sharing.
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Light green rind with dark green stripes: This striking appearance adds a touch of beauty to your garden and makes it easily identifiable.
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Red, tender, and juicy flesh: The Suprit watermelon's interior is a vibrant red, promising a burst of juicy sweetness.
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Early maturity: Be ready to harvest your harvest within 80-85 days from sowing, allowing you to enjoy your homegrown watermelon earlier than many other varieties.
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Good shipping ability: The Suprit watermelon's firm flesh and rind make it ideal for transportation and storage, ensuring your delicious watermelon stays fresh.
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Recommended for pruning the first fruit: This helps maximize the size and quality of subsequent fruits.
Benefits:
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Sow seeds in well-drained soil in full sun.
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Water regularly, especially during dry periods.
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Fertilize according to package instructions.
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Prune the first fruit for optimal subsequent fruit size and quality.
Land Preparation:
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Time your land preparation activities based on your planting schedule and local climate.
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Add organic matter like compost or manure to improve soil fertility and structure. This helps retain moisture, provide nutrients for your plants, and promote beneficial microbial activity.
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Create a smooth and even surface to facilitate proper water distribution and avoid puddling or erosion.
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Consider using cover crops to improve soil health and suppress weeds.
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Rotate your crops to prevent nutrient depletion and disease outbreaks.
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Consult with local experts or extension services for specific recommendations based on your region and soil type.
Sowing
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Sow Known You Suprit Watermelon seeds directly in the ground in the spring, after the last frost.
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Space the seeds 24 inches apart in rows that are 6 feet apart.
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Water the seeds regularly, keeping the soil moist but not soggy.
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Fertilize the plants every 2-3 weeks with a balanced fertilizer.
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Harvest the watermelons when ripe and have a hollow sound when tapped.
Transplanting:
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Fill pots with a well-draining potting mix.
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Sow 2-3 seeds per pot, 1 inch deep.
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Water the pots thoroughly and place them in a warm, sunny location.
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Once the Known You Suprit Watermelon seedlings have several true leaves, harden them off for a week before transplanting them outdoors.
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Plant the Known You Suprit Watermelon seedlings 2-3 feet apart in the prepared bed.
Harvesting:
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Tools: All you need is a sharp knife or clippers.
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Cut: Carefully cut the watermelon stem, leaving about 2 inches of it attached to the fruit. This helps prevent the watermelon from rotting.
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Handling: Avoid dropping or rough handling, as it can damage the delicate flesh.
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Time of day: Early mornings are ideal for harvesting Known You Suprit Watermelon when the temperatures are cooler, and the fruits are still firm.
Storage:
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Store Known You Suprit Watermelon at room temperature (around 70°F) for up to a week.
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Do not refrigerate uncut watermelons, as it affects their flavor and texture.
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Cut watermelons can be refrigerated for up to 3-5 days in an airtight container.
Tips:
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For the best results, plant Known You Suprit Watermelon in well-drained soil that receives full sun.
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Known You Samarth Watermelon seeds are a heavy-feeding crop, so be sure to fertilize them regularly.
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Water the plants deeply and regularly, especially during hot weather.
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Mulch around the plants to help retain moisture and suppress weeds.